Coffee Flour: A Food Revolution

Food revolution? Coffee Flour™ is a new, sustainable food ingredient derived from coffee cherries. It has 3X more antioxidants than blueberries. It is a gluten-free, healthy substitute for wheat flour, and eliminates enough waste to cover a large city in one year. 

 

www.intelectualventures.com

www.coffeeflour.com

Photo: The Atlantic

Photo: The Atlantic

20 Comments

  • Reply June 20, 2014

    Maxim Heiddeger

    All the caffeine without the gluten!!

  • Reply June 20, 2014

    Bill_Nigh_the_Science_Guy

    Sounds good, but are the antioxidants preserved or are they destroyed or altered during the milling and processing of the coffee beans into flour?

    • Reply June 20, 2014

      Denny

      Even if the antioxidants are destroyed or rendered inert during the processing, you still yield a usable (palatable?) flour product that has no gluten and less carbs

  • Reply June 20, 2014

    Tate

    Which antioxidants, specifically?

  • Reply June 20, 2014

    William

    Is it 3x’s the volume of antioxidants and/or 3x’s as many different antioxidants as blueberries?

  • Reply June 20, 2014

    Sharon

    Coffee and donuts rolled into one! Win-win!

  • Reply June 20, 2014

    Joshua

    Coffeeine!!! Can’t live without it…can’t live without it…

  • Reply June 20, 2014

    Mr. Bratton

    This sounds like a promising, non-gluten alternative to wheat flour. Looking forward to trying this when it hits the shelves.

  • Reply June 20, 2014

    Joffrey

    Million Dollar Question: Does it actually taste like coffee??

  • Reply June 20, 2014

    Morgan

    Coconut flour doesn’t really taste like coconuts, curious whether coffee flour will or won’t taste like coffee?

  • Reply June 20, 2014

    Richard

    Does the flour contain caffeine?

  • Reply June 23, 2014

    Manny

    Even if the antioxidants are destroyed or rendered inert during the processing, you still yield a usable (palatable?) flour product that has no gluten and less carbs

  • Reply June 23, 2014

    Joshua

    Is it 3x’s the volume of antioxidants and/or 3x’s as many different antioxidants as blueberries?

  • Reply June 23, 2014

    Michelle

    Coffee and donuts rolled into one! Win-win!

  • Reply June 23, 2014

    James

    Coffeeine!!! Can’t live without it – can’t live without it!

  • Reply June 23, 2014

    Dr. No

    Million Dollar Question: Does it actually taste like coffee??

  • Reply June 23, 2014

    Jasper

    I’ve tried coconut flour and it doesn’t really taste like coconuts. Curious whether coffee flour will or won’t taste like coffee?

  • Reply June 23, 2014

    Graham

    Does the flour contain caffeine?

  • Reply June 23, 2014

    Stephen

    Clicking on the link coffeeflour.com takes you to a “404” error page…

  • Reply June 23, 2014

    Perry

    Which antioxidants, specifically?

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